Grandhotel Giessbach

Reception halls and venues · Hotels with reception facilitiesGiessbach, 3855 Brienz, Suisse

A setting to celebrate your story

Wedding at Grandhotel Giessbach, above Lake Brienz In the canton of Bern, Grandhotel Giessbach hosts weddings, birthdays, family gatherings and business events in a historic hotel surrounded by nature. Its salons, terraces and bedrooms bring a celebration meal and an overnight stay together, with views of Lake Brienz or the Giessbach waterfalls. Historic salons and receptions The Salon Belle Époque, a former 241 m² ballroom, accommodates 120 to 150 banquet guests depending on the layout.…
Full presentation

Wedding at Grandhotel Giessbach, above Lake Brienz

In the canton of Bern, Grandhotel Giessbach hosts weddings, birthdays, family gatherings and business events in a historic hotel surrounded by nature. Its salons, terraces and bedrooms bring a celebration meal and an overnight stay together, with views of Lake Brienz or the Giessbach waterfalls.

Historic salons and receptions

The Salon Belle Époque, a former 241 m² ballroom, accommodates 120 to 150 banquet guests depending on the layout. Stucco, mirrors and chandeliers complement a private terrace facing the waterfalls. For cocktails, the Salon Davinet accommodates up to 90 people and has a lakeside terrace; the Salon Giron suits 30 people. These capacities apply to individual spaces and are not minimum booking numbers.

Planning and access

The hotel’s kitchen prepares reception menus featuring regional and seasonal dishes. The events team provides a quotation based on your chosen salons, services and bedrooms. Parking is paid. Arrival by boat followed by the funicular depends on operating schedules; the funicular is not wheelchair accessible. Coach arrivals require prior permission.

At a glance

Venue highlights

Capacity150 seated guests
SpacesTerrace
ServicesOn-site manager
FacilitiesPrivate parking
Useful information

The venue in detail

Useful information is immediately visible so you can compare without opening several menus.

Events

  • Wedding
  • Birthday party
  • Christening and family ceremony
  • Seminar
  • Meeting
  • Conference and congress

Venue types

  • Hotel

Actual capacity

  • Seated capacity150 people

Setting and surroundings

  • Historic site
  • Forest or park
  • Lake or river

Available spaces

  • Indoor room
  • Terrace
  • Private parking
  • Charging points

Services and comfort

  • On-site manager

Accommodation and spaces for the couple

  • On-site accommodation for guestsYes

Reception formats

  • Reception
  • Seated dinner
  • Cocktail reception
  • Aperitif reception

Services offered

  • Banquet
  • On-site coordinator

Catering and suppliers

  • On-site catering offeredYes
  • Customisable menusYes

Event schedule

  • Schedule detailsTimings must be agreed in writing. Extensions beyond normal hours, and always after midnight, require written agreement; a surcharge may apply for each hour started. Music until 22:00, maximum 90 dB; later only with exclusive use of the hotel.

Exclusive hire and permissions

  • Exclusive use of the spacesSubject to conditions
  • Ceremonies and adaptations offeredDiscuss ceremony arrangements with the hotel. Music is permitted only in spaces reserved exclusively for the event; decorations and technical installations must be agreed. Confetti, rice throwing, fog machines and fireworks are prohibited.

Experience and introduction

  • Venue introduction and highlightsSalon Belle Époque: banquet for 120 to 150 guests depending on layout, with a waterfall-facing terrace. Salons Davinet and Giron: cocktails for 90 and 30 guests. On-site bedrooms and hotel catering. Paid parking; the funicular is not wheelchair accessible, so road transfers should be arranged for guests who need them.
Budget

Prices and inclusions

The base price, included services and possible extras are clearly separated.

Indicative price provided by the venuePrice on request

Personalised quotation

Included in the price

The contents of the price have not yet been detailed.

Options and extras

No extras have yet been specified.

Useful conditions

Confirm pricing conditions with the venue.

Pricing details

Amounts and conditions of other additional charges
Quotation in CHF according to spaces, catering and bedrooms. For example, the four-course Giessbach dinner costs 79 CHF per person in the 2026 offer; this is not the total wedding price. Applicable VAT included, tourist tax separate. A minimum spend may be agreed. Technical equipment, extra cleaning, security and extensions may be charged. Outside food and drink require written agreement and service charges apply.

Booking and payment

Payment deadlines and booking conditions
Booking follows written acceptance of the offer and reconfirmation by the hotel; a deposit may be requested, particularly above 5000 CHF. Foreign billing address: card guarantee and 50% payable no later than 7 days before arrival. Payment at the end of the event, or invoice payable within 10 days by written agreement. Cancellations must be in writing; deadlines and charges depend on party size and room bookings. Expected attendance is due 14 days before, final numbers 3 days before; adjustments and billing follow the agreed terms.
The final price depends in particular on the date, guest numbers, duration and selected options. Request a personalised quotation before booking.

Your enquiry

Your enquiry is sent directly to the professional.
Our couples’ experiences

Reviews based on real collaborations

Read feedback from clients who have used this professional’s services.

Write my review
Reviews from verified clients

Only clients whose collaboration was confirmed by this provider on VENUIVO before the event can publish a review after it.

The first reviews are on their way

This professional has not yet received a verified review. Have you worked with them? Find your collaboration in your wedding account to share your experience after the event.

View my collaborations
How are reviews verified?
  1. An account with a verified email address

    The author posts from their wedding account using a confirmed email address. Their email address and contact details are never displayed in the review.

  2. A collaboration confirmed before the event

    The client and the professional must have confirmed their collaboration on VENUIVO before the event date. Simply adding a favourite or requesting a quote is not enough.

  3. A review after the event

    A review can only be published after the scheduled date for a confirmed collaboration that has not been cancelled. Only one review may be published per collaboration.

  4. The same rules for all reviews

    Positive and negative reviews are assessed using the same criteria. Abusive or promotional content and content containing private contact details are rejected. Reviews can be reported, and the professional can respond.

These checks make reviews more reliable. They confirm the collaboration process on VENUIVO; the assessment remains the author’s own.

← Discover other providers