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Vigier Traiteur: receptions from Tarascon
Vigier Traiteur supports private and corporate receptions from Tarascon, between the Arles, Avignon and Nîmes areas. The company presents personalised reception cuisine combining classic dishes and creative proposals. Projects are developed with the client according to the occasion, participant numbers and chosen setting.
Weddings, cocktail receptions and banquets
Services include weddings, cocktail receptions, buffets and banquets. A seated meal, aperitif and buffet reception require different quantities and service timings. Preparation therefore establishes the different stages of the event and suitable culinary proposals. Examples of large receptions presented by the company should not be interpreted as a guaranteed maximum capacity for every venue.
A personalised proposal
Dishes are selected according to preferences and reception requirements. The caterer highlights its attention to ingredients and presentation, and the opportunity to discover its cuisine through a tasting. Agree tasting arrangements, contents and any cost directly. Flag allergies and specific dietary requests before finalising the menu so that adaptations actually available can be confirmed.
Service and technical preparation
Maîtres d’hôtel and service staff may accompany the catering. Hours should be established in the proposal; unlimited service finishing times are not assumed. Access, preparation areas and equipment already available at the venue are useful details to provide. The company states that it works with an independent laboratory to monitor its preparations; this does not replace checking the dietary requirements of your particular order.
Budget and organisation
Prices depend on menu choices and the extent of the support required. Request a quotation specifying quantities, drinks, tableware, staff, transport and hours where relevant. For a corporate reception, add the programme and any breaks or speeches. For a wedding, indicate which stages of the day need catering and services already provided by other suppliers.
Contact details
The published address is impasse du Meunier, ZAC du Roubian, 13150 Tarascon. The map marker corresponds to the map displayed on the website; confirm the entrance and reception arrangements before visiting. Telephone: +33 4 90 95 89 87. Email: vigier.traiteur@wanadoo.fr.
Catering offer
Service details
Useful information is immediately visible so you can compare without opening several menus.
Service format
- Cocktail dinner reception
- Buffet
- Table-served meal
Additional services
- Service staff
- Tasting
Prices and inclusions
The base price, included services and possible extras are clearly separated.
Indicative price
Included in the price
The contents of the price have not yet been detailed.
Options and extras
No extras have yet been specified.
Useful conditions
Confirm pricing conditions with the venue.