Zia Concetta Traiteur

Zia Concetta: Italian catering in Marseille and Aubagne

Zia Concetta Traiteur prepares receptions with Italian flavours in Marseille, Aubagne and Bouches-du-Rhône. The business caters for weddings, birthdays, baptisms and professional events. Its offer brings together homemade dishes, Italian products and several reception formats, from delivered orders to services with on-site staff.

Italian buffets, meals and cocktail receptions

Options include buffets, charcuterie and cheese platters, antipasti, hot dishes and substantial aperitif receptions. Desserts may include tiramisù and cannoli. A seated meal can be built around several courses, while a cocktail reception favours portions easy to share. Composition and quantities are defined according to the project.

Culinary stations and brunches

Zia Concetta offers chef-led stations, including pasta prepared in a cheese wheel. Features such as a mozzarella bar or pasta party can complement a reception on request. The wedding brunch offer combines savoury and sweet elements, including focaccias, Italian platters and individual caponata glasses, depending on the selected package.

Organisation and services

The business presents delivery, takeaway and a reception service team for staffed events. A reception hall in Aubagne is also offered separately; its hire should not be considered included in a catering order. This listing concerns the culinary activity and does not replace a specific quotation for the venue. Have staff, timings, equipment and drinks specified in your proposal.

Contact and preparing a quotation

The Marseille contact address is 315 corniche Kennedy, 13007 Marseille. Contact the team on +33 4 84 88 53 54 or at contact@ziaconcetta.com. Provide the date, venue, number of guests and preferred formats. Allergies and dietary requirements should be raised in advance to explore possible adjustments, without assuming that recipes are free of allergens.